Pashto Cuisine

GPTKB entity

Statements (53)
Predicate Object
gptkbp:instanceOf Cuisine
gptkbp:features Nuts
Legumes
Vegetables
Fresh herbs
https://www.w3.org/2000/01/rdf-schema#label Pashto Cuisine
gptkbp:includes gptkb:Biryani
gptkb:Dum_Pukht
Samosa
Kofta
Naan
Mantu
Yakhni
Kabuli Pulao
Chapli Kebab
gptkbp:isAssociatedWith Festivals
Weddings
Family gatherings
Pashto_culture
gptkbp:isCelebratedFor Culinary_festivals
gptkbp:isCharacterizedBy Rich flavors
Diverse ingredients
Hearty meals
Aromatic spices
gptkbp:isDocumentedIn Cookbooks
Food blogs
Culinary_shows
gptkbp:isInfluencedBy gptkb:Central_Asian_Cuisine
Middle_Eastern_Cuisine
gptkbp:isKnownFor Meat dishes
Use of spices
Rice_dishes
gptkbp:isOftenAccompaniedBy Bread
Pickles
Tea
gptkbp:isPartOf Baking
Grilling
Boiling
Frying
gptkbp:isPopularFor Street food
Home-cooked meals
Restaurant dishes
gptkbp:isPopularIn gptkb:India
gptkb:Iran
gptkb:Pakistan
gptkbp:isPromotedBy Cultural events
Food festivals
Culinary_tourism
gptkbp:isServedBy Salad
Yogurt
Chutney
gptkbp:isUsedFor Hands
gptkbp:originatesFrom gptkb:Afghanistan