Panna Cotta

GPTKB entity

Statements (50)
Predicate Object
gptkbp:instanceOf dessert
gptkbp:calories approximately 300 per serving
gptkbp:cookingMethod chilled
approximately 4 hours
gptkbp:cuisine gptkb:Italian_cuisine
gptkbp:culturalSignificance popular_dessert_in_Italian_culture
gptkbp:exhibits can be unmolded
often served in ramekins
gptkbp:famousFor restaurants
gptkbp:flavorProfile vanilla
https://www.w3.org/2000/01/rdf-schema#label Panna Cotta
gptkbp:is_used_in berries
mint leaves
gptkbp:isConsidered a classic dessert
a versatile dessert
a simple dessert to prepare
an elegant dessert
gptkbp:isOftenAccompaniedBy coffee
tea
liqueurs
dessert wine
gptkbp:isOftenMadeWith local ingredients
fresh ingredients
seasonal fruits
gptkbp:isPopularIn fine dining
home cooking
gptkbp:isServedBy restaurants
weddings
special occasions
dinner parties
gptkbp:isUsedFor spices
herbs
citrus zest
alternative milks
gptkbp:mainIngredient cream
sugar
gelatin
gptkbp:nutritionalValue high in fat
contains sugar
contains protein
gptkbp:origin gptkb:Italy
gptkbp:servingTemperature cold
fruit sauce
caramel_sauce
gptkbp:texture smooth
creamy
gptkbp:variant gptkb:coffee_panna_cotta
coconut panna cotta
chocolate_panna_cotta
fruit_panna_cotta