Properties (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Monarch
|
| gptkbp:cookingMethod |
2 hours
boiling modern traditional frying dum cooking layering pot stove tawa |
| gptkbp:cuisine |
gptkb:Pakistani_cuisine
|
| gptkbp:culturalSignificance |
traditional dish
symbol of hospitality |
| gptkbp:famousFor |
rich flavor
aromatic spices layered texture South_Asia |
| gptkbp:flavorProfile |
spicy
aromatic |
| gptkbp:followedBy |
pickles
yogurt sauce |
| gptkbp:garnishedWith |
coriander
fried onions boiled eggs |
| https://www.w3.org/2000/01/rdf-schema#label |
Pakistani Biryani
|
| gptkbp:influencedBy |
gptkb:Persian_cuisine
gptkb:Indian_cuisine gptkb:Mughlai_cuisine |
| gptkbp:mainIngredient |
meat
spices Basmati rice |
| gptkbp:nutritionalValue |
high in protein
high in carbohydrates high in fat |
| gptkbp:occasion |
festivals
weddings family gatherings |
| gptkbp:origin |
gptkb:Pakistan
|
| gptkbp:region |
gptkb:Kacchi_Biryani
gptkb:Sindhi_Biryani gptkb:Bihari_Biryani |
| gptkbp:servedIn |
true
restaurants parties homes |
| gptkbp:servingTemperature |
raita
salad |
| gptkbp:variant |
gptkb:Biryani
|