Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:beer
|
| gptkbp:alcoholByVolume |
6.2%
|
| gptkbp:associatedWith |
gptkb:Orval_Abbey
|
| gptkbp:bottleSize |
75cl
33cl |
| gptkbp:carbonation |
high
|
| gptkbp:color |
amber
|
| gptkbp:exportedTo |
gptkb:France
gptkb:United_Kingdom gptkb:United_States |
| gptkbp:fermentation |
top-fermented
|
| gptkbp:firstBrewed |
1931
|
| https://www.w3.org/2000/01/rdf-schema#label |
Our Lady of Orval
|
| gptkbp:labelDepicts |
trout with a ring
|
| gptkbp:locatedIn |
gptkb:Belgium
|
| gptkbp:notableFor |
distinctive hop character
Brettanomyces yeast |
| gptkbp:producedBy |
Orval Brewery
|
| gptkbp:secondaryFermentation |
bottle-conditioned
|
| gptkbp:servedIn |
chalice glass
|
| gptkbp:style |
gptkb:Belgian_Pale_Ale
|
| gptkbp:bfsParent |
gptkb:Orval_Abbey
|
| gptkbp:bfsLayer |
6
|