|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:age
|
14 years
|
|
gptkbp:alcohol_content
|
43% ABV
|
|
gptkbp:availability
|
Widely available
|
|
gptkbp:awards
|
Gold Medal at the San Francisco World Spirits Competition
|
|
gptkbp:bottle_size
|
700 ml
|
|
gptkbp:cask_type
|
Ex-Bourbon Casks
Sherry Casks
|
|
gptkbp:color
|
Golden Amber
|
|
gptkbp:distillation_process
|
Pot Still
|
|
gptkbp:distillery_location
|
1794
|
|
gptkbp:faced
|
Citrus
Seaweed
|
|
gptkbp:finish
|
gptkb:Warm
Long
|
|
gptkbp:first_brewed
|
gptkb:1988
|
|
gptkbp:flavor_profile
|
gptkb:Fruity
Smoky
Malty
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Oban 14 Year Old
|
|
gptkbp:mouth
|
gptkb:honey
gptkb:spice
|
|
gptkbp:parent_company
|
gptkb:Diageo
|
|
gptkbp:price_range
|
$70 -$100
|
|
gptkbp:produced_by
|
gptkb:Oban_Distillery
|
|
gptkbp:region
|
gptkb:Highlander
|
|
gptkbp:serving_size
|
Neat
With a splash of water
|
|
gptkbp:tasting_notes
|
gptkb:cinnamon
gptkb:Coconut
gptkb:Clove
gptkb:Toffee
gptkb:fruit
gptkb:Raspberry
gptkb:Ginger
gptkb:Almond
gptkb:Apple
gptkb:Figaro
gptkb:Apricot
gptkb:Pelican
gptkb:Vanilla
gptkb:pepper
gptkb:Cherry
gptkb:fairy_tales
gptkb:chocolate
gptkb:Peach
gptkb:mint
Walnut
Nutty
Rich and complex
Dried fruit
Blackcurrant
Hazelnut
Floral notes
Raisin
Lemon zest
Sesame
Spicy oak
Herbal notes
Peat smoke
Hints of orange
Notes of brine
|
|
gptkbp:bfsParent
|
gptkb:Oban_distillery
gptkb:Oban_Distillery
|
|
gptkbp:bfsLayer
|
6
|