Statements (33)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
gptkb:meat |
| gptkbp:alsoKnownAs |
gptkb:Nürnberger_Rostbratwurst
|
| gptkbp:casing |
sheep intestine
|
| gptkbp:countryOfOrigin |
gptkb:Germany
|
| gptkbp:culturalSignificance |
Nuremberg specialty
|
| gptkbp:EUProtectionSince |
2003
|
| gptkbp:exportedTo |
various countries
|
| gptkbp:firstProduced |
14th century
|
| gptkbp:flavor |
mildly spiced
|
| gptkbp:grilledOn |
beechwood fire
|
| https://www.w3.org/2000/01/rdf-schema#label |
Nuremberg bratwurst
|
| gptkbp:length |
7 to 9 cm
|
| gptkbp:mainIngredient |
gptkb:meat
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:EU_PGI
|
| gptkbp:regionOfOrigin |
gptkb:Nuremberg
|
| gptkbp:servedIn |
bread roll
|
| gptkbp:servedWith |
gptkb:butter
dish sauerkraut horseradish |
| gptkbp:spices |
gptkb:salt
gptkb:spice lemon nutmeg ginger cardamom marjoram |
| gptkbp:tradition |
grilled
|
| gptkbp:typicalServingSize |
6 to 12 sausages
|
| gptkbp:weight |
20 to 25 grams
|
| gptkbp:bfsParent |
gptkb:Nuremberg_Christkindlesmarkt
|
| gptkbp:bfsLayer |
5
|