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gptkbp:instanceOf
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gptkb:restaurant
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gptkbp:address
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Strandgade 93, 1401 Copenhagen K, Denmark
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gptkbp:awarded
|
World's Best Restaurant
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gptkbp:awardYear
|
2010
2011
2012
2014
2021
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gptkbp:chef
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gptkb:René_Redzepi
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gptkbp:chefOwner
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gptkb:René_Redzepi
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gptkbp:closed
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2017
2024
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gptkbp:country
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gptkb:Denmark
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gptkbp:cuisine
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gptkb:New_Nordic
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gptkbp:dressCode
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casual
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gptkbp:featuredIn
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gptkb:Anthony_Bourdain:_Parts_Unknown
gptkb:Chef's_Table
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gptkbp:foodPairing
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yes
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gptkbp:founder
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gptkb:René_Redzepi
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gptkbp:hasBar
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yes
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https://www.w3.org/2000/01/rdf-schema#label
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Noma (restaurant)
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gptkbp:influencedBy
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local ingredients
Nordic traditions
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gptkbp:locatedIn
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gptkb:Copenhagen
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gptkbp:meatOptions
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yes
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gptkbp:menuType
|
tasting menu
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gptkbp:MichelinStar
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2
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gptkbp:notableDish
|
moss and cep mushrooms
ant paste
beef tartare with ants
fermented reindeer moss
game and forest season menu
grilled onion and ants
langoustine with seaweed
pickled and smoked quail egg
sea buckthorn leather
seafood season menu
smoked quail egg
vegetable season menu
wild duck and pear
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gptkbp:notableFor
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foraging ingredients
influencing Nordic cuisine
innovative cuisine
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gptkbp:opened
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2003
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gptkbp:parentCompany
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gptkb:Noma_ApS
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gptkbp:reopened
|
2018
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gptkbp:reservationStatus
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yes
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gptkbp:seafoodOptions
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yes
|
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gptkbp:seatingCapacity
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40
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gptkbp:vegetarian
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yes
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gptkbp:website
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https://noma.dk/
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gptkbp:bfsParent
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gptkb:Copenhagen,_Denmark
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gptkbp:bfsLayer
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5
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