gptkbp:instance_of
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gptkb:food
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gptkbp:created_by
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gptkb:Navajo_people
sweet version
savory version
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https://www.w3.org/2000/01/rdf-schema#label
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Navajo frybread
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gptkbp:is_associated_with
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gptkb:Navajo_culture
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gptkbp:is_atype_of
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gptkb:bread
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gptkbp:is_considered_as
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comfort food
a staple food
symbol of resilience
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gptkbp:is_known_for
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its versatility
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gptkbp:is_often_accompanied_by
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gptkb:salsa
gptkb:pepper
vegetables
guacamole
sour cream
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gptkbp:is_often_cooked_at
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community events
celebrations
powwows
cultural gatherings
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gptkbp:is_often_made_with
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gptkb:family
mothers
grandmothers
aunts
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gptkbp:is_often_served_with
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gptkb:cheese
gptkb:festivals
lettuce
family gatherings
frying
onions
tomatoes
beans
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gptkbp:is_often_used_in
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desserts
tacos
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gptkbp:is_part_of
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traditional meals
Navajo cuisine
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gptkbp:is_popular_in
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gptkb:Southwestern_United_States
Native American cuisine
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gptkbp:is_served_by
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gptkb:honey
sugar
taco toppings
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gptkbp:made_of
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gptkb:water
gptkb:salt
gptkb:baked_goods
flour
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gptkbp:originated_in
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gptkb:Navajo_Nation
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gptkbp:texture
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crispy
soft
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gptkbp:bfsParent
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gptkb:Kayenta
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gptkbp:bfsLayer
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4
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