Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Thai_dish
|
| gptkbp:color |
red
|
| gptkbp:course |
dip
|
| gptkbp:cuisine |
gptkb:Northern_Thai_cuisine
|
| gptkbp:dishType |
chili dip
|
| gptkbp:mainIngredient |
gptkb:chili_paste
gptkb:sugar gptkb:dish gptkb:garlic shallot ground pork fermented soybean |
| gptkbp:regionOfOrigin |
gptkb:Northern_Thailand
|
| gptkbp:servedWith |
sticky rice
fresh vegetables |
| gptkbp:spiciness |
mild to medium
|
| gptkbp:bfsParent |
gptkb:Northern_Thailand
gptkb:Chiang_Mai |
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Nam Prik Ong
|