Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
Aldura Aldea 20, 20100 Errenteria, Gipuzkoa, Spain
|
| gptkbp:awarded |
gptkb:World's_50_Best_Restaurants
Michelin star |
| gptkbp:chef |
gptkb:Andoni_Luis_Aduriz
|
| gptkbp:country |
gptkb:Spain
|
| gptkbp:cuisine |
modernist cuisine
|
| gptkbp:featuredIn |
gptkb:Netflix's_Chef's_Table
|
| https://www.w3.org/2000/01/rdf-schema#label |
Mugaritz
|
| gptkbp:language |
gptkb:Spanish
gptkb:Basque |
| gptkbp:location |
gptkb:Errenteria
|
| gptkbp:menuType |
tasting menu
|
| gptkbp:nearestCity |
gptkb:San_Sebastián
|
| gptkbp:notableFor |
avant-garde gastronomy
|
| gptkbp:opened |
1998
|
| gptkbp:owner |
gptkb:Andoni_Luis_Aduriz
|
| gptkbp:region |
gptkb:Basque_Country
|
| gptkbp:reservationStatus |
yes
|
| gptkbp:seatingCapacity |
40
|
| gptkbp:website |
https://www.mugaritz.com/
|
| gptkbp:bfsParent |
gptkb:New_Basque_cuisine
|
| gptkbp:bfsLayer |
5
|