Properties (49)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:beer
|
gptkbp:alcoholContent |
4.2% ABV
|
gptkbp:aroma |
citrus
|
gptkbp:availableIn |
bottles
cans |
gptkbp:awards |
local beer awards
|
gptkbp:bottleSize |
500ml
|
gptkbp:brewingProcess |
gptkb:Mersea_Island_Brewery
fermentation packaging top fermentation conditioning Mersea_Island_Brewery_Team |
gptkbp:campusFacilities |
40
|
gptkbp:carbonation |
medium
|
gptkbp:colors |
golden
|
gptkbp:distilleryLocation |
2008
microbrewery Mersea_Island,_Essex,_England Mersea_Island_Brewery,_Essex |
gptkbp:distribution |
online retailers
local pubs |
gptkbp:firstAwarded |
2010
|
gptkbp:flavorProfile |
balanced
hoppy |
gptkbp:foodPairing |
cheese
barbecue spicy dishes |
gptkbp:grapeVarieties |
www.merseaislandbrewery.com
|
gptkbp:hasSocialMedia |
Facebook
|
https://www.w3.org/2000/01/rdf-schema#label |
Mersea Island Pale Ale
|
gptkbp:ingredients |
water
yeast hops malted barley |
gptkbp:label |
traditional
|
gptkbp:mayHave |
330ml
|
gptkbp:origin |
Mersea_Island,_Essex,_England
|
gptkbp:pairing |
salads
fish and chips grilled chicken |
gptkbp:seasonalActivities |
year-round
|
gptkbp:servingTemperature |
5-7°C
|
gptkbp:style |
Pale Ale
|
gptkbp:tastingNotes |
citrus notes
floral notes biscuit malt |