Statements (31)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Fungi
|
| gptkbp:aroma |
mild
|
| gptkbp:authority |
(Kawam.) Hongo
|
| gptkbp:binomialAuthority |
gptkb:Lyophyllum_shimeji
|
| gptkbp:capShape |
convex
|
| gptkbp:class |
gptkb:Agaricomycetes
|
| gptkbp:commonName |
gptkb:shimeji
hon-shimeji |
| gptkbp:cultivatedIn |
rarely
|
| gptkbp:ediblePart |
true
|
| gptkbp:family |
gptkb:Lyophyllaceae
|
| gptkbp:flavor |
mild
|
| gptkbp:foundIn |
gptkb:China
gptkb:Japan gptkb:Russia |
| gptkbp:genus |
gptkb:Lyophyllum
|
| gptkbp:gillAttachment |
adnate
|
| gptkbp:habitat |
pine forests
|
| gptkbp:harvestSeason |
autumn
|
| gptkbp:kingdom |
gptkb:Fungi
|
| gptkbp:nativeTo |
gptkb:East_Asia
|
| gptkbp:order |
gptkb:Fungi
|
| gptkbp:phylum |
gptkb:Basidiomycota
|
| gptkbp:similarTo |
gptkb:Hypsizygus_tessellatus
Lyophyllum decastes |
| gptkbp:species |
gptkb:shimeji
|
| gptkbp:sporePrintColor |
white
|
| gptkbp:usedInCuisine |
gptkb:Japanese_cuisine
|
| gptkbp:bfsParent |
gptkb:Lyophyllum
|
| gptkbp:bfsLayer |
9
|
| https://www.w3.org/2000/01/rdf-schema#label |
Lyophyllum shimeji
|