|
gptkbp:instanceOf
|
whisky
|
|
gptkbp:age
|
varies
|
|
gptkbp:alcoholContent
|
typically 46% ABV
|
|
gptkbp:availability
|
limited releases
|
|
gptkbp:barrelLength
|
several years
|
|
gptkbp:bottleSize
|
750ml
|
|
gptkbp:brand
|
Longrow
|
|
gptkbp:brewingProcess
|
gptkb:Campbeltown,_Scotland
varies
traditional methods
double distillation
|
|
gptkbp:cabinType
|
Scotch whisky
single malt
peated whisky
|
|
gptkbp:colors
|
amber
|
|
gptkbp:cultural_heritage
|
traditional_Campbeltown_whisky
|
|
gptkbp:distilleryLocation
|
gptkb:Scotland
1828
|
|
gptkbp:expirationDate
|
varies
|
|
gptkbp:finalScore
|
sherry cask finish
|
|
gptkbp:finish
|
long and warming
|
|
gptkbp:firstPublished
|
2004
|
|
gptkbp:flavorProfile
|
smoky
whisky festivals
|
|
gptkbp:grainComposition
|
barley
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Longrow Red
|
|
gptkbp:isATypeOf
|
sherry casks
ex-bourbon casks
|
|
gptkbp:label
|
red
distinctive
|
|
gptkbp:level
|
moderate
|
|
gptkbp:notableFeature
|
multiple awards
|
|
gptkbp:priceRange
|
varies by release
|
|
gptkbp:primaryUser
|
highly rated
|
|
gptkbp:producedBy
|
gptkb:Springbank_Distillery
|
|
gptkbp:produces
|
J_&_A_Mitchell_&_Co.
|
|
gptkbp:region
|
gptkb:Campbeltown
|
|
gptkbp:released
|
annual
|
|
gptkbp:servingTemperature
|
neat or with water
|
|
gptkbp:tastingNotes
|
smoky, fruity, spicy
vanilla, dried fruits, spices
|
|
gptkbp:type
|
single malt whisky
|