gptkbp:instanceOf
|
gptkb:beer
|
gptkbp:alcoholContent
|
8% ABV
candi sugar
|
gptkbp:aroma
|
fruity
|
gptkbp:availability
|
year-round
|
gptkbp:bitterness
|
low
|
gptkbp:brand
|
gptkb:Liefmans
|
gptkbp:brandAmbassadors
|
wild yeast
|
gptkbp:brewingProcess
|
gptkb:Brouwerij_Liefmans
spontaneous fermentation
blending of young and old beers
Belgian_brewing
|
gptkbp:carbonation
|
medium
moderate
|
gptkbp:colors
|
reddish-brown
dark amber
|
gptkbp:country
|
gptkb:Belgium
|
gptkbp:culturalSignificance
|
part_of_Belgian_beer_culture
|
gptkbp:distilleryLocation
|
gptkb:Belgium
gptkb:Brouwerij_Liefmans
|
gptkbp:firstAwarded
|
2000s
|
gptkbp:flavorProfile
|
sweet
complex
|
gptkbp:foodPairing
|
cheese
grilled meats
desserts
spicy dishes
rich stews
chocolate desserts
pâté
|
gptkbp:headCoach
|
good
|
https://www.w3.org/2000/01/rdf-schema#label
|
Liefmans Goudenband
|
gptkbp:isVisitedBy
|
sweet and fruity
|
gptkbp:label
|
golden
|
gptkbp:language
|
Pale malt
|
gptkbp:lensType
|
tulip glass
|
gptkbp:movement
|
gptkb:Styrian_Goldings
|
gptkbp:packaging
|
bottle
|
gptkbp:region
|
Flanders
|
gptkbp:servingTemperature
|
draft
6-8 °C
|
gptkbp:style
|
gptkb:Belgian_ale
|
gptkbp:tastingNotes
|
caramel
cherry
oak
raisin
|
gptkbp:type
|
Flanders red ale
|