Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:associatedWith |
gptkb:Lenca_people
|
| gptkbp:cookingMethod |
boiling
steaming roasting |
| gptkbp:countryOfOrigin |
gptkb:El_Salvador
gptkb:Honduras |
| gptkbp:culturalSignificance |
traditional food of Lenca people
|
| gptkbp:dishType |
gptkb:atol_de_elote
tamales chilate montucas ticucos yucca with pork |
| https://www.w3.org/2000/01/rdf-schema#label |
Lenca cuisine
|
| gptkbp:mainIngredient |
squash
beans chili peppers corn pumpkin cassava sweet potato |
| gptkbp:bfsParent |
gptkb:Honduran_cuisine
|
| gptkbp:bfsLayer |
4
|