Statements (20)
Predicate | Object |
---|---|
gptkbp:instanceOf |
culinary school
|
gptkbp:address |
13-15 Quai André Citroën, 75015 Paris, France
|
gptkbp:affiliation |
gptkb:Le_Cordon_Bleu_International
|
gptkbp:country |
gptkb:France
|
gptkbp:founded |
1895
|
gptkbp:founder |
gptkb:Marthe_Distel
|
https://www.w3.org/2000/01/rdf-schema#label |
Le Cordon Bleu Paris
|
gptkbp:languageOfInstruction |
gptkb:French
English |
gptkbp:location |
gptkb:Paris
|
gptkbp:notableAlumni |
gptkb:Gastón_Acurio
gptkb:Julia_Child gptkb:Yotam_Ottolenghi |
gptkbp:offersProgram |
hospitality management
culinary arts pastry and confectionery |
gptkbp:type |
private institution
|
gptkbp:website |
https://www.cordonbleu.edu/paris
|
gptkbp:bfsParent |
gptkb:Garima_Arora
|
gptkbp:bfsLayer |
6
|