Le Cordon Bleu College of Culinary Arts
GPTKB entity
Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Culinary school
|
| gptkbp:affiliation |
gptkb:Le_Cordon_Bleu_(Paris)
|
| gptkbp:closed |
2017
|
| gptkbp:country |
gptkb:United_States
|
| https://www.w3.org/2000/01/rdf-schema#label |
Le Cordon Bleu College of Culinary Arts
|
| gptkbp:industry |
Culinary education
|
| gptkbp:languageOfInstruction |
English
|
| gptkbp:location |
Multiple cities in the United States
|
| gptkbp:notableAlumni |
gptkb:Duff_Goldman
gptkb:Giada_De_Laurentiis |
| gptkbp:offersDegree |
Diploma
Associate degree |
| gptkbp:offersProgram |
Culinary Arts
Pâtisserie and Baking |
| gptkbp:parentOrganization |
gptkb:Career_Education_Corporation
|
| gptkbp:partOf |
gptkb:Le_Cordon_Bleu
|
| gptkbp:status |
Closed
|
| gptkbp:website |
https://www.chefs.edu/
|
| gptkbp:bfsParent |
gptkb:Career_Education_Corporation
|
| gptkbp:bfsLayer |
6
|