Statements (56)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Artist
|
| gptkbp:createdBy |
skinning and air-drying the duck
|
| https://www.w3.org/2000/01/rdf-schema#label |
Langfang Peking Duck
|
| gptkbp:isA |
dish
regional variation culinary tradition cultural dish celebratory meal signature dish popular dish |
| gptkbp:isAssociatedWith |
gptkb:Beijing_cuisine
|
| gptkbp:isAttendedBy |
sliced cucumber
|
| gptkbp:isConsidered |
a traditional dish
a festive dish a must-try dish a gourmet dish a_delicacy |
| gptkbp:isFamousFor |
its flavor
|
| gptkbp:isKnownFor |
its aroma
crispy skin its presentation its rich taste its unique cooking method |
| gptkbp:isOftenAccompaniedBy |
vegetables
|
| gptkbp:isOftenMadeWith |
soup
weddings family gatherings family members rice spices banquets celebrations special occasions friends care festive seasons wood-fired oven |
| gptkbp:isOftenUsedIn |
food festivals
Chinese_restaurants |
| gptkbp:isPartOf |
gptkb:Chinese_cuisine
roasting Chinese_New_Year_celebrations |
| gptkbp:isPopularAmong |
tourists
|
| gptkbp:isPopularIn |
gptkb:China
Peking_Duck_restaurants |
| gptkbp:isServedBy |
restaurants
pancakes slices hoisin sauce scallions a special way sweet_bean_sauce |
| gptkbp:isUsedFor |
sauce
hands duck |
| gptkbp:originatesFrom |
gptkb:Langfang,_China
|