gptkbp:instance_of
|
gptkb:beer
|
gptkbp:alcohol_content
|
7.9%
|
gptkbp:aroma
|
hoppy
|
gptkbp:availability
|
seasonal
limited release
|
gptkbp:beer_styles
|
88
|
gptkbp:bitterness
|
moderate
|
gptkbp:brewer
|
gptkb:Tony_Magee
craft brewery
|
gptkbp:brewing_process
|
gptkb:1996
gptkb:water
gptkb:malt
gptkb:yeast
limited
traditional
hops
dry hopping
top-fermented
|
gptkbp:carbonation
|
gptkb:medium
|
gptkbp:color
|
amber
#7 B4 B3 A
|
gptkbp:distillery_location
|
gptkb:1993
gptkb:Petaluma,_California
gptkb:Lagunitas_Brewing_Company
|
gptkbp:finish
|
smooth
|
gptkbp:first_brewed
|
gptkb:1996
gptkb:Lagunitas_Brewing_Company
|
gptkbp:flavor_profile
|
gptkb:sweet
|
gptkbp:food_pairing
|
barbecue
|
gptkbp:fragrance_notes
|
citrus
|
https://www.w3.org/2000/01/rdf-schema#label
|
Lagunitas Brown Shugga' Ale
|
gptkbp:ibu
|
51
|
gptkbp:label
|
artistic
Brown Shugga' Ale is a seasonal ale.
|
gptkbp:malt
|
caramel malt
|
gptkbp:movement
|
gptkb:Cascade
|
gptkbp:origin
|
gptkb:California
|
gptkbp:packaging
|
gptkb:bottle
|
gptkbp:pairing
|
spicy foods
|
gptkbp:release_date
|
gptkb:annually
|
gptkbp:reviews
|
high
|
gptkbp:score
|
4.0
|
gptkbp:season
|
winter
|
gptkbp:serving_temperature
|
45-50° F
|
gptkbp:style
|
gptkb:American_Strong_Ale
|
gptkbp:taste
|
malty
|
gptkbp:bfsParent
|
gptkb:Lagunitas_Brewing_Company
|
gptkbp:bfsLayer
|
4
|