Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Bacteria
|
| gptkbp:application |
used in food microbiology research
|
| gptkbp:class |
gptkb:Bacilli
|
| gptkbp:domain |
gptkb:Bacteria
|
| gptkbp:family |
gptkb:Streptococcaceae
|
| gptkbp:firstDescribed |
1919
|
| gptkbp:genus |
gptkb:Lactococcus
|
| gptkbp:gramStain |
Gram-positive
|
| gptkbp:habitat |
gptkb:fish
gptkb:seafood |
| https://www.w3.org/2000/01/rdf-schema#label |
Lactococcus piscium
|
| gptkbp:motility |
non-motile
|
| gptkbp:order |
gptkb:Lactobacillales
|
| gptkbp:oxygenRequirement |
facultative anaerobe
|
| gptkbp:pathogenicTo |
can be a spoilage organism in seafood
|
| gptkbp:phylum |
gptkb:Firmicutes
|
| gptkbp:shape |
cocci
|
| gptkbp:typeStrain |
ATCC 14969
NCDO 2762 |
| gptkbp:bfsParent |
gptkb:Lactococcus
|
| gptkbp:bfsLayer |
5
|