|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
10.0%
|
|
gptkbp:aroma
|
dark fruit
fruity
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:bitterness
|
moderate
|
|
gptkbp:brewer
|
gptkb:Monks_of_Koningshoeven
|
|
gptkbp:brewing_process
|
Ale yeast
top-fermented
Trappist tradition
Trappist
|
|
gptkbp:carbonation
|
gptkb:medium
|
|
gptkbp:category
|
gptkb:Belgian
|
|
gptkbp:color
|
dark brown
dark amber
|
|
gptkbp:finish
|
gptkb:sweet
|
|
gptkbp:first_brewed
|
gptkb:Brouwerij_La_Trappe
gptkb:1991
|
|
gptkbp:flavor
|
malty
|
|
gptkbp:flavor_profile
|
gptkb:complex
rich
|
|
gptkbp:food_pairing
|
gptkb:cheese
desserts
spicy dishes
|
|
gptkbp:head
|
creamy
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
La Trappe Quadrupel
|
|
gptkbp:ibu
|
gptkb:30
80
|
|
gptkbp:label
|
gptkb:La_Trappe
traditional
|
|
gptkbp:malt
|
Pale malt
Caramel malt
|
|
gptkbp:movement
|
Noble hops
|
|
gptkbp:origin
|
gptkb:Netherlands
|
|
gptkbp:packaging
|
gptkb:bottle
|
|
gptkbp:pairing
|
gptkb:dessert
gptkb:Eclipse
barbecue
grilled meats
nuts
blue cheese
rich stews
chocolate desserts
rich meats
spicy sausages
caramel desserts
|
|
gptkbp:region
|
gptkb:North_Brabant
|
|
gptkbp:serving_temperature
|
8-10° C
|
|
gptkbp:style
|
gptkb:Belgian_Quadrupel
|
|
gptkbp:sugar_content
|
candi sugar
|
|
gptkbp:type
|
Quadrupel
|
|
gptkbp:bfsParent
|
gptkb:Belgian_Quadrupel
|
|
gptkbp:bfsLayer
|
5
|