|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
6
|
|
gptkbp:bfsParent
|
gptkb:Krombacher_Brauerei
|
|
gptkbp:alcohol_content
|
5.4% ABV
|
|
gptkbp:aroma
|
gptkb:plant
clove
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:carbonation
|
high
|
|
gptkbp:color
|
pale golden
EBC 12-20
|
|
gptkbp:first_brewed
|
gptkb:Krombacher_Brewery
gptkb:software
1990s
fermentation
filtering
conditioning
pasteurization
bottling
kegging
top-fermenting yeast
|
|
gptkbp:flavor
|
fruity
smooth
refreshing
|
|
gptkbp:food_pairing
|
gptkb:dish
grilled meats
desserts
spicy dishes
|
|
gptkbp:headcount
|
thick
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Krombacher Premium Hefeweizen
|
|
gptkbp:label
|
gptkb:Krombacher
|
|
gptkbp:lens_type
|
weizen glass
|
|
gptkbp:location
|
gptkb:Kreuztal,_Germany
1803
|
|
gptkbp:malt
|
barley malt
wheat malt
|
|
gptkbp:movement
|
gptkb:Hallertau_hops
|
|
gptkbp:origin
|
gptkb:government_agency
|
|
gptkbp:packaging
|
gptkb:beer
can
|
|
gptkbp:pairing
|
gptkb:fish
light dishes
salads
|
|
gptkbp:region
|
gptkb:North_Rhine-Westphalia
|
|
gptkbp:serving_temperature
|
cold
|
|
gptkbp:shelf_life
|
6 months
|
|
gptkbp:style
|
German wheat beer
|
|
gptkbp:type
|
gptkb:Police_Department
|
|
gptkbp:website
|
krombacher.de
|