|
gptkbp:instance_of
|
gptkb:Pinot_Noir
|
|
gptkbp:acidity
|
gptkb:medium
|
|
gptkbp:aging_process
|
5 to 10 years
|
|
gptkbp:alcohol_content
|
13.5% to 15%
|
|
gptkbp:aroma
|
floral notes
|
|
gptkbp:availability
|
limited release
|
|
gptkbp:awards
|
award-winning
participates in wine events
|
|
gptkbp:barrel_age
|
10 to 16 months
|
|
gptkbp:barrel_type
|
French oak
|
|
gptkbp:body_shape
|
medium to full
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:bottling_date
|
varies by vintage
|
|
gptkbp:brewing_process
|
small lot fermentation
|
|
gptkbp:climate
|
Mediterranean climate
|
|
gptkbp:color
|
gptkb:red
|
|
gptkbp:cultivation
|
handpicked
|
|
gptkbp:finish
|
long finish
|
|
gptkbp:food_pairing
|
gptkb:pork
gptkb:salmon
poultry
|
|
gptkbp:grape_varieties
|
gptkb:Sebastopol,_California
gptkb:Pinot_Noir
hands-on vineyard management
|
|
gptkbp:harvest_time
|
September to October
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Kosta Browne Cohn Vineyard Pinot Noir
|
|
gptkbp:label
|
dark red
distinctive label
traditional label
|
|
gptkbp:metacritic_score
|
highly rated
|
|
gptkbp:price_range
|
$50 to $100
|
|
gptkbp:produced_by
|
Kosta Browne Winery
|
|
gptkbp:production_volume
|
limited production
|
|
gptkbp:region
|
gptkb:California
gptkb:Sonoma_County
|
|
gptkbp:release_date
|
varies by vintage
|
|
gptkbp:reviews
|
positive reviews
high consumer rating
|
|
gptkbp:soil_type
|
diverse soil types
|
|
gptkbp:sustainability_practices
|
sustainable farming
|
|
gptkbp:tasting_notes
|
cherry, raspberry, spice
Kosta Browne Tasting Room
|
|
gptkbp:vineyard_age
|
mature vines
|
|
gptkbp:vineyard_designation
|
Cohn Vineyard
|
|
gptkbp:vintage
|
varies
varies by year
|
|
gptkbp:wine_club_membership
|
Kosta Browne Wine Club
|
|
gptkbp:wine_style
|
gptkb:wine
elegant
dry wine
focus on terroir
Kosta Browne Winemaking Team
|
|
gptkbp:bfsParent
|
gptkb:Kosta_Browne
|
|
gptkbp:bfsLayer
|
6
|