Korean royal court cuisine

GPTKB entity

Predicate	Object
gptkbp:instanceOf	gptkb:food
gptkbp:associatedWith	gptkb:Joseon_dynasty
gptkbp:countryOfOrigin	gptkb:Korea
gptkbp:dishType	multiple courses
gptkbp:documentedIn	gptkb:Joseon_Wangjo_Sillok Eumsik Dimibang Gyeongdo Jabji Siuijeonseo
gptkbp:feature	seasonal ingredients use of fermented foods strict etiquette elaborate presentation balance of flavors banquet style served by surasang (royal table) use of gold and silverware use of medicinal herbs
https://www.w3.org/2000/01/rdf-schema#label	Korean royal court cuisine
gptkbp:influenced	gptkb:South_Korean
gptkbp:influencedBy	Chinese imperial cuisine
gptkbp:notableDish	gptkb:Namul gptkb:Galbi gptkb:Jeon gptkb:Kimchi Banchan Gujeolpan Hanjeongsik Hwachae Japchae Juk Sikhye Sinseollo Tteok Yakgwa
gptkbp:period	gptkb:Korean_Empire gptkb:Goryeo_dynasty gptkb:Joseon_dynasty
gptkbp:relatedTo	Korean street food Korean temple cuisine Korean traditional cuisine
gptkbp:servedBy	royal chefs sanggung (court ladies)
gptkbp:serves	gptkb:King gptkb:Gyeongbokgung_Palace gptkb:Changdeokgung_Palace gptkb:Changgyeonggung_Palace gptkb:Deoksugung_Palace gptkb:Unhyeongung_Palace
gptkbp:UNESCOWorldHeritageSite	no
gptkbp:bfsParent	gptkb:Namdo_cuisine gptkb:Chopstick gptkb:Jewel_in_the_Palace
gptkbp:bfsLayer	7