Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Restaurant
|
| gptkbp:contains |
rice noodles
|
| gptkbp:garnishedWith |
fresh vegetables
|
| https://www.w3.org/2000/01/rdf-schema#label |
Khanom Jeen Nam Ya
|
| gptkbp:is_a |
gptkb:Khanom_Jeen
|
| gptkbp:is_a_dish_that |
can be customized
can be made vegetarian is easy to prepare is rich in flavor is often made at home is often made for special occasions is often made with love is often featured in food blogs can be found in restaurants reflects regional flavors is enjoyed by many is often enjoyed with friends is often featured in cooking shows is often shared among family can be enjoyed cold can vary in spiciness is often enjoyed with family is often served with pickled vegetables is often served at gatherings is often paired with rice is often recommended to tourists is popular in restaurants is_often_celebrated_in_Thai_cuisine represents_Thai_culture |
| gptkbp:is_featured_in |
street food stalls
|
| gptkbp:is_known_for |
spicy flavor
|
| gptkbp:is_popular_among |
gptkb:Thailand
locals and tourists |
| gptkbp:is_used_in |
festivals
tofu coconut milk lunch fish sauce boiled eggs sliced cucumber lime wedges chili paste |
| gptkbp:isDisplayedOn |
herbs and spices
|
| gptkbp:isUsedFor |
various types of meat
fermented rice flour |
| gptkbp:knownFor |
nutritious
|
| gptkbp:servedIn |
a bowl
|
| gptkbp:servingTemperature |
curry_sauce
|
| gptkbp:traditionalFood |
gptkb:Southern_Thailand
|