Kentish Ale

GPTKB entity

Statements (47)
Predicate Object
gptkbp:instanceOf Ale
gptkbp:advertising Promoted as a local specialty
gptkbp:alcoholContent 4% to 5.5% ABV
gptkbp:appearance Clear with a foamy head
gptkbp:aroma Fruity and floral
gptkbp:availability Local_pubs_and_bars_in_Kent
gptkbp:brewingProcess Top fermentation
Craft brewing
gptkbp:carbonation Medium to high
gptkbp:colors Amber
gptkbp:culturalSignificance Part of Kent's brewing heritage
gptkbp:festivals gptkb:Folkestone_Beer_Festival
gptkb:Dover_Beer_Festival
gptkb:Kent_Beer_Festival
gptkb:Canterbury_Beer_Festival
Deal Beer Festival
gptkbp:flavorProfile Hoppy
Bitter and malty
gptkbp:foodPairing Complements hearty stews
Excellent with roasted vegetables
Good with grilled meats
Great with pub snacks
Pairs well with spicy food
gptkbp:historicalImpact Brewing since the 16th century
gptkbp:historicalSignificance Traditional_English_ale_style
https://www.w3.org/2000/01/rdf-schema#label Kentish Ale
gptkbp:ingredients Barley
Hops
Water
Yeast
gptkbp:notableFeature gptkb:Whitstable_Brewery
gptkb:Kent_Brewery
gptkb:Goacher's_Brewery
Shepherd Neame
Ramsgate Brewery
Local_breweries_in_Kent
gptkbp:origin gptkb:Kent,_England
gptkbp:pairing Cheese
Fish and chips
Pork dishes
gptkbp:primaryUser Popular among locals
Gaining popularity outside Kent
gptkbp:region Different recipes across Kent
gptkbp:seasonalActivities Year-round availability
gptkbp:servingTemperature 10°C to 12°C
gptkbp:style Bitter
gptkbp:sustainability Focus on local ingredients