Kasseler Rippchen

GPTKB entity

Statements (52)
Predicate Object
gptkbp:instance_of gptkb:beef
gptkbp:constructed_in pork loin
gptkbp:famous_dish German cuisine
made at home
found in cookbooks
prepared in advance
enjoyed year-round
easily reheated
customized with different spices
found in various regions of Germany
shared among friends.
gptkbp:garnished_with parsley
https://www.w3.org/2000/01/rdf-schema#label Kasseler Rippchen
gptkbp:is_a_source_of gptkb:protein
gptkbp:is_a_staple_in German households
gptkbp:is_a_traditional_dish_during festive occasions
gptkbp:is_characterized_by tender texture
gptkbp:is_cured_using brine
gptkbp:is_known_for smoky flavor
gptkbp:is_known_to high in sodium
gptkbp:is_often_accompanied_by vegetables
potatoes
red cabbage
gptkbp:is_often_enjoyed_with gptkb:beer
winter months
a comfort food
children and adults alike
gptkbp:is_often_featured_in food festivals
holiday meals
gptkbp:is_often_seen_in supermarkets
German restaurants
gptkbp:is_often_served_with gptkb:mustard
grilling
boiling
sauerkraut
roasting
apple sauce
bread rolls
gptkbp:is_often_used_in family gatherings
onions
stews
pasta dishes
gptkbp:is_popular_among meat lovers
gptkbp:is_popular_for picnics
gptkbp:is_sometimes_served_cold_as a sandwich filling
gptkbp:is_typically_sold_in slices
gptkbp:known_as Kasseler
gptkbp:often_includes buffets
gptkbp:originated_in gptkb:Germany
gptkbp:type_of gptkb:pork
gptkbp:bfsParent gptkb:Kassel
gptkbp:bfsLayer 4