Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:fish
Japanese cuisine ingredient |
| gptkbp:commonName |
gptkb:Seriola_dumerili
|
| gptkbp:foundIn |
gptkb:Atlantic_Ocean
gptkb:Indian_Ocean gptkb:Pacific_Ocean |
| https://www.w3.org/2000/01/rdf-schema#label |
Kanpachi
|
| gptkbp:isFarmedIn |
gptkb:Japan
|
| gptkbp:JapaneseName |
カンパチ
|
| gptkbp:knownFor |
Mild flavor
Firm texture |
| gptkbp:popularFor |
gptkb:Japan
|
| gptkbp:richIn |
gptkb:protein
Omega-3 fatty acids |
| gptkbp:scientificName |
gptkb:Seriola_dumerili
|
| gptkbp:serves |
Grilled fish
Raw fish Broiled fish |
| gptkbp:type |
Amberjack
|
| gptkbp:usedIn |
gptkb:Sushi
Sashimi |
| gptkbp:bfsParent |
gptkb:Mimiga_Island
|
| gptkbp:bfsLayer |
7
|