Statements (38)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
grape variety
|
| gptkbp:acidity |
high
|
| gptkbp:color |
pink
|
| gptkbp:cultivatedIn |
gptkb:Japan
gptkb:Nagano gptkb:Yamanashi Yamagata |
| gptkbp:exportedTo |
gptkb:Hong_Kong
gptkb:Singapore gptkb:United_Kingdom gptkb:United_States |
| gptkbp:firstDocumented |
1186
|
| gptkbp:flavor |
gptkb:orange
floral delicate |
| gptkbp:foodPairing |
gptkb:fish
gptkb:seafood Japanese cuisine |
| gptkbp:geneticStudies |
European grape varieties
|
| gptkbp:harvestSeason |
late September to early October
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kōshū grape
|
| gptkbp:notableProduction |
gptkb:Suntory
gptkb:Château_Mercian gptkb:Grace_Wine |
| gptkbp:notableWinner |
gptkb:wine
GI Yamanashi designation |
| gptkbp:origin |
gptkb:Japan
|
| gptkbp:parent |
unknown
|
| gptkbp:region |
gptkb:Yamanashi_Prefecture
|
| gptkbp:skin |
thick
|
| gptkbp:species |
gptkb:Vitis_vinifera
|
| gptkbp:usedFor |
wine production
table grape |
| gptkbp:wineType |
crisp
aromatic light-bodied |
| gptkbp:bfsParent |
gptkb:Kōshū_area
|
| gptkbp:bfsLayer |
8
|