Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
grape variety
|
| gptkbp:characteristics |
thin skin
large size juicy flesh |
| gptkbp:colors |
red
|
| gptkbp:cookingMethod |
grilling
sautéing baking roasting steaming hand-picked |
| gptkbp:crossover |
other grape varieties
|
| gptkbp:cultivation |
organic farming
vineyards conventional farming |
| gptkbp:culturalSignificance |
gptkb:Japanese_cuisine
festivals gifts |
| gptkbp:diedIn |
September
|
| gptkbp:diseaseResistance |
moderate
|
| gptkbp:exportedTo |
other countries
|
| gptkbp:famousFor |
gptkb:Japan
|
| gptkbp:fauna |
moderate
|
| gptkbp:flavorProfile |
sweet
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kōfu grapes
|
| gptkbp:knownFor |
high sugar content
aromatic flavor |
| gptkbp:marketedAs |
premium grapes
|
| gptkbp:nutritionalValue |
high in vitamins
low in calories high in antioxidants |
| gptkbp:origin |
gptkb:Japan
|
| gptkbp:pairing |
chocolate
cheese pâté fruit salads |
| gptkbp:region |
gptkb:Yamanashi_Prefecture
|
| gptkbp:relatedTo |
Japanese_grape_varieties
|
| gptkbp:season |
late summer to early fall
|
| gptkbp:shelfLife |
short
|
| gptkbp:storage |
cool and dry
|
| gptkbp:typeOf |
sparkling wine
sweet wine dry wine |
| gptkbp:usedFor |
eating fresh
winemaking |
| gptkbp:usedIn |
salads
snacks desserts jams jellies |