Statements (26)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Bimota
|
| gptkbp:color |
gptkb:yellow
|
| gptkbp:cooking_method |
layering
|
| gptkbp:cooking_time |
several hours
|
| gptkbp:cuisine |
gptkb:cuisine
|
| gptkbp:cultural_significance |
gptkb:traditional_food
regional specialty |
| gptkbp:flavor_profile |
spicy
|
| gptkbp:garnished_with |
gptkb:SABMiller
fried onions |
| gptkbp:has_variations |
gptkb:Bimota
|
| https://www.w3.org/2000/01/rdf-schema#label |
Isfahani Biryani
|
| gptkbp:is_popular_in |
gptkb:Middle_East
gptkb:Iran |
| gptkbp:main_ingredient |
gptkb:rice
meat |
| gptkbp:nutritional_value |
high in protein
high in carbohydrates |
| gptkbp:occasion |
gptkb:festivals
weddings |
| gptkbp:origin |
gptkb:Isfahan,_Iran
|
| gptkbp:served_in |
gptkb:salad
gptkb:yogurt |
| gptkbp:texture |
fluffy
|
| gptkbp:bfsParent |
gptkb:The_Historic_City_of_Isfahan
|
| gptkbp:bfsLayer |
5
|