Statements (29)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:beer
gptkb:café |
| gptkbp:alsoKnownAs |
pantyhose tea
|
| gptkbp:color |
light brown
|
| gptkbp:consumedIn |
gptkb:fish
Hong Kong-style breakfast |
| gptkbp:cookingMethod |
milk is added after brewing
strained through a sackcloth bag tea leaves are simmered and strained |
| gptkbp:culturalSignificance |
part of Hong Kong cuisine
|
| gptkbp:flavor |
creamy
slightly bitter rich |
| https://www.w3.org/2000/01/rdf-schema#label |
Hong Kong-style milk tea
|
| gptkbp:influencedBy |
gptkb:British_milk_tea
|
| gptkbp:mainIngredient |
gptkb:café
gptkb:sugar evaporated milk |
| gptkbp:origin |
gptkb:Hong_Kong
|
| gptkbp:popularFor |
gptkb:Hong_Kong
gptkb:Macau gptkb:Chinatowns_worldwide |
| gptkbp:serves |
gptkb:cha_chaan_teng
cold hot |
| gptkbp:texture |
smooth
|
| gptkbp:bfsParent |
gptkb:Hong_Kongers
gptkb:Hong_Kong_cha_chaan_teng |
| gptkbp:bfsLayer |
5
|