Properties (59)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
event
|
| gptkbp:attracts |
tourists
|
| gptkbp:celebrates |
culinary heritage
|
| gptkbp:encourages |
sustainable practices
culinary tourism |
| gptkbp:exhibits |
culinary diversity
traditional recipes culinary talent |
| gptkbp:features |
food stalls
food tastings local dishes |
| gptkbp:has |
various activities
|
| gptkbp:held_annually |
every September
|
| gptkbp:highlights |
spices and herbs
|
| https://www.w3.org/2000/01/rdf-schema#label |
Hatay Gastronomy Festival
|
| gptkbp:includes |
cultural performances
cooking competitions |
| gptkbp:involves |
local chefs
|
| gptkbp:is_a_celebration_of |
community spirit
local traditions local communities food culture diverse cuisines family recipes regional flavors |
| gptkbp:is_a_gathering_for |
food critics
food lovers food bloggers |
| gptkbp:is_a_highlight_of |
local artisans
Hatay's_annual_events |
| gptkbp:is_a_platform_for |
food education
food innovation food sustainability initiatives |
| gptkbp:is_a_source_of |
economic development
local pride cultural pride culinary inspiration |
| gptkbp:is_a_venue_for |
food pairings
networking among chefs food demonstrations food photography. |
| gptkbp:is_attended_by |
food enthusiasts
|
| gptkbp:is_featured_in |
media coverage
|
| gptkbp:is_known_for |
seafood dishes
kebabs traditional cooking methods desserts vegetarian options olive oil dishes meze dishes |
| gptkbp:is_organized_by |
local government
|
| gptkbp:is_part_of |
Hatay's_cultural_identity
|
| gptkbp:is_recognized_for |
gptkb:UNESCO
|
| gptkbp:is_supported_by |
local businesses
culinary schools |
| gptkbp:offers |
workshops
|
| gptkbp:promotes |
local agriculture
cultural_exchange |
| gptkbp:takesPlaceIn |
Hatay,_Turkey
|