|
gptkbp:instanceOf
|
gptkb:dish
|
|
gptkbp:alcoholByVolume
|
sometimes (wine or beer)
|
|
gptkbp:course
|
main course
|
|
gptkbp:cuisine
|
gptkb:Austrian
gptkb:German
gptkb:Middle_Eastern_cuisine
|
|
gptkbp:etymology
|
from Hungarian 'gulyás'
|
|
gptkbp:flavor
|
savory
spicy
|
|
gptkbp:hasVariant
|
gptkb:Fischgulasch
gptkb:Kartoffelgulasch
gptkb:Pörkölt
gptkb:Paprikás
gptkb:Rindergulasch
gptkb:Szegediner_Gulasch
gptkb:Wiener_Saftgulasch
|
|
gptkbp:mainIngredient
|
gptkb:bay
gptkb:meat
gptkb:garlic
carrot
bell pepper
paprika
|
|
gptkbp:material
|
gptkb:meat
lamb
game meat
veal
|
|
gptkbp:originatedIn
|
gptkb:Hungary
|
|
gptkbp:popularFor
|
gptkb:Austria
gptkb:Central_Europe
gptkb:Czech_Republic
gptkb:Germany
gptkb:Hungary
gptkb:Poland
gptkb:Slovakia
gptkb:Switzerland
|
|
gptkbp:servedWith
|
gptkb:meat
gptkb:breakfast
dumplings
|
|
gptkbp:servingTemperature
|
hot
|
|
gptkbp:tradition
|
slow-cooked
|
|
gptkbp:UNESCOStatus
|
part of Hungarian cultural heritage
|
|
gptkbp:vegetarian
|
yes
|
|
gptkbp:bfsParent
|
gptkb:Viennese_cuisine
gptkb:Tschechien
|
|
gptkbp:bfsLayer
|
8
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gulasch
|