|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
8.0%
|
|
gptkbp:aroma
|
gptkb:coffee
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
Gold Medal at Brussels Beer Challenge
|
|
gptkbp:bitterness
|
moderate
|
|
gptkbp:brewer
|
gptkb:Brouwerij_Gruut
|
|
gptkbp:brewing_process
|
gptkb:packaging
4 weeks
fermentation
conditioning
traditional brewing
kegging
Belgian brewing
|
|
gptkbp:carbonation
|
gptkb:medium
|
|
gptkbp:color
|
dark brown
#3 B2 A2 A
|
|
gptkbp:country_of_origin
|
gptkb:Belgium
|
|
gptkbp:distillery_location
|
gptkb:2009
gptkb:Ghent
family-owned
|
|
gptkbp:distribution
|
local and international
|
|
gptkbp:first_brewed
|
gptkb:2010
gptkb:Brouwerij_Gruut
|
|
gptkbp:flavor_profile
|
roasted malt
|
|
gptkbp:followed_by
|
smooth
|
|
gptkbp:food_pairing
|
chocolate desserts
|
|
gptkbp:fragrance_notes
|
gptkb:chocolate
caramel
dark fruits
|
|
gptkbp:glass_type
|
snifter
|
|
gptkbp:head
|
creamy
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gruut Stout
|
|
gptkbp:ibu
|
gptkb:40
|
|
gptkbp:ingredients
|
gptkb:water
gptkb:yeast
spices
hops
barley
|
|
gptkbp:label
|
artistic
Gruut Stout label
|
|
gptkbp:mouth
|
full-bodied
|
|
gptkbp:origin
|
gptkb:Belgium
|
|
gptkbp:packaging
|
gptkb:bottle
|
|
gptkbp:pairing
|
gptkb:cheese
grilled meats
spicy dishes
|
|
gptkbp:production_volume
|
limited
|
|
gptkbp:rating
|
4.2/5
|
|
gptkbp:serving_temperature
|
10-12° C
|
|
gptkbp:style
|
gptkb:Belgian_stout
gptkb:craft_beer
|
|
gptkbp:taste
|
gptkb:sweet
|
|
gptkbp:type
|
gptkb:craft_beer
|
|
gptkbp:website
|
www.brouwerijgruute.be
|
|
gptkbp:bfsParent
|
gptkb:Brouwerij_Gruut
|
|
gptkbp:bfsLayer
|
6
|