Properties (57)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
stout beer
|
| gptkbp:alcoholContent |
6.5% ABV
|
| gptkbp:aroma |
hints of caramel
dark fruits |
| gptkbp:availability |
year-round
|
| gptkbp:brewingProcess |
gptkb:John_Doe
gptkb:Garden_State_Brewery water yeast hops top fermentation malted barley cold conditioning adjuncts all-grain kettle-souring |
| gptkbp:campusFacilities |
50
|
| gptkbp:carbonation |
moderate
|
| gptkbp:colors |
dark brown
opaque |
| gptkbp:communityInvolvement |
Local charity events.
|
| gptkbp:distilleryLocation |
2008
microbrewery Garden_State_Brewery,_New_Jersey |
| gptkbp:firstAwarded |
2010
|
| gptkbp:flavorProfile |
chocolate
coffee roasted malt |
| gptkbp:foodPairing |
cheesecake
smoked sausage BBQ_ribs |
| gptkbp:hasKeywords |
Best enjoyed fresh.
|
| https://www.w3.org/2000/01/rdf-schema#label |
Garden State Stout
|
| gptkbp:isVisitedBy |
smooth
slight bitterness |
| gptkbp:mouth |
medium-bodied
|
| gptkbp:notableFeature |
Established by a group of friends.
|
| gptkbp:packaging |
bottles
cans |
| gptkbp:pairing |
grilled meats
chocolate desserts spicy foods |
| gptkbp:rating |
4.2/5
|
| gptkbp:region |
gptkb:New_Jersey
|
| gptkbp:reviews |
1500
|
| gptkbp:seasonalActivities |
none
|
| gptkbp:servingTemperature |
pint glass
45-50°F snifter |
| gptkbp:style |
gptkb:American_Stout
|
| gptkbp:sustainabilityPractices |
Recycling programs.
|
| gptkbp:tastingNotes |
Rich and complex.
Balanced sweetness. Subtle hop bitterness. Hints_of_vanilla. |
| gptkbp:website |
www.gardenstatebrewery.com
|
| gptkbp:youth_tournaments |
Gold_Medal_at_the_NJ_Beer_Competition
|