gptkbp:instanceOf
|
melon
|
gptkbp:associatedWith
|
luxury gifts
|
gptkbp:attracts
|
tourists
|
gptkbp:celebratedIn
|
culinary events
|
gptkbp:celebrates
|
unique flavor
|
gptkbp:characteristics
|
fruity
|
gptkbp:colors
|
orange
yellow-orange
|
gptkbp:cookingMethod
|
raw
hand-picked
|
gptkbp:crossover
|
other melon varieties
|
gptkbp:cultivation
|
Furano region
organic
greenhouse
|
gptkbp:culturalSignificance
|
symbol of summer
|
gptkbp:developedBy
|
local farmers
|
gptkbp:diedIn
|
gptkb:Furano,_Hokkaido
July
controlled environments
seasonal workers
|
gptkbp:exportedTo
|
various countries
|
gptkbp:family
|
Cucurbitaceae
|
gptkbp:famousFor
|
gptkb:Japan
chefs
|
gptkbp:fauna
|
integrated pest management
|
gptkbp:featuredIn
|
local festivals
|
gptkbp:flavorProfile
|
sweet
about 90 days
|
gptkbp:growthRate
|
well-drained soil
careful attention
|
https://www.w3.org/2000/01/rdf-schema#label
|
Furano melons
|
gptkbp:influencedBy
|
climate
|
gptkbp:is_used_in
|
gptkb:Japanese_cuisine
during festivals
|
gptkbp:knownFor
|
sweetness
distinctive
|
gptkbp:marketedAs
|
premium fruit
|
gptkbp:notableFeature
|
true
chilled
|
gptkbp:nutritionalValue
|
high in vitamins
|
gptkbp:originatedIn
|
gptkb:Hokkaido
|
gptkbp:pairing
|
prosciutto
|
gptkbp:priceRange
|
high
|
gptkbp:productQuality
|
high
|
gptkbp:recognizedBy
|
Japanese_Agricultural_Standards
|
gptkbp:reproduction
|
natural fertilizers
|
gptkbp:season
|
summer
|
gptkbp:servedIn
|
slices
|
gptkbp:shape
|
round
|
gptkbp:shelfLife
|
short
|
gptkbp:size
|
medium
|
gptkbp:texture
|
smooth
|
gptkbp:transportation
|
local markets
|
gptkbp:usedBy
|
true
|
gptkbp:usedFor
|
true
|
gptkbp:usedIn
|
desserts
|
gptkbp:varieties
|
Yubari King
|
gptkbp:waterManagement
|
moderate
|