gptkbp:instanceOf
|
gptkb:wine
|
gptkbp:acidity
|
medium
|
gptkbp:agingPotential
|
medium
|
gptkbp:alcoholByVolume
|
typically 12-13.5%
|
gptkbp:alsoKnownAs
|
gptkb:Tocai_Friulano
|
gptkbp:areaPlanted
|
over 5,000 hectares in Friuli
|
gptkbp:aroma
|
gptkb:orange
herbs
almond
|
gptkbp:bodyStyle
|
medium
|
gptkbp:color
|
white
|
gptkbp:countryOfOrigin
|
gptkb:Italy
|
gptkbp:EUNameChange
|
2007
|
gptkbp:flavor
|
fresh
dry
slightly bitter finish
|
gptkbp:foodPairing
|
gptkb:meat
gptkb:seafood
white meats
vegetable dishes
|
gptkbp:grapeVariety
|
gptkb:Friulano_grape
|
https://www.w3.org/2000/01/rdf-schema#label
|
Friulano wine
|
gptkbp:mainLine
|
gptkb:Udine
gptkb:Friuli
gptkb:Gorizia
|
gptkbp:market
|
gptkb:Germany
gptkb:Japan
gptkb:Switzerland
gptkb:United_Kingdom
gptkb:United_States
|
gptkbp:nameChangeReason
|
EU regulation to avoid confusion with Tokaji (Hungary)
|
gptkbp:notableProduction
|
gptkb:Jermann
gptkb:Livio_Felluga
gptkb:Ronco_del_Gnemiz
gptkb:Venica_&_Venica
gptkb:Vie_di_Romans
|
gptkbp:originatedIn
|
gptkb:Friuli-Venezia_Giulia
|
gptkbp:previousName
|
gptkb:Tocai
|
gptkbp:region
|
gptkb:Colli_Orientali_del_Friuli_DOC
gptkb:Grave_del_Friuli_DOC
gptkb:Collio_DOC
|
gptkbp:servingTemperature
|
10-12°C
|
gptkbp:wineType
|
gptkb:DOC
gptkb:IGT
dry
still
|
gptkbp:bfsParent
|
gptkb:Friuli-Venezia_Giulia
|
gptkbp:bfsLayer
|
6
|