|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:advertising
|
advertising campaigns
|
|
gptkbp:alcoholContent
|
5.0%
|
|
gptkbp:aroma
|
banana
clove
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
multiple beer awards
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:bodyStyle
|
medium
|
|
gptkbp:brand
|
gptkb:Franziskaner
|
|
gptkbp:brandAmbassadors
|
Weizen_yeast
|
|
gptkbp:brewingProcess
|
Bavarian
top fermentation
|
|
gptkbp:carbonation
|
high
|
|
gptkbp:colors
|
golden
golden yellow
|
|
gptkbp:competitors
|
gptkb:Weihenstephaner
gptkb:Paulaner
Ayinger
|
|
gptkbp:culturalSignificance
|
known worldwide
popular_in_Germany
served_at_Oktoberfest
|
|
gptkbp:distilleryLocation
|
gptkb:Spaten-Franziskaner-Bräu
|
|
gptkbp:distribution
|
international
|
|
gptkbp:fanBase
|
beer enthusiasts
|
|
gptkbp:firstAwarded
|
1363
|
|
gptkbp:flavorProfile
|
fruity
refreshing
|
|
gptkbp:foodPairing
|
seafood
light dishes
salads
|
|
gptkbp:headCoach
|
thick
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Franziskaner
|
|
gptkbp:isVisitedBy
|
smooth
|
|
gptkbp:label
|
traditional
classic
|
|
gptkbp:language
|
wheat
barley
|
|
gptkbp:lensType
|
gptkb:Weizen_glass
|
|
gptkbp:movement
|
gptkb:Hallertau_hops
|
|
gptkbp:origin
|
gptkb:Germany
|
|
gptkbp:packaging
|
bottle
can
|
|
gptkbp:servingTemperature
|
draft
bottle
can
7-10°C
|
|
gptkbp:socialMediaPresence
|
active
|
|
gptkbp:style
|
gptkb:German_wheat_beer
|
|
gptkbp:sustainability
|
eco-friendly_practices
|
|
gptkbp:type
|
Hefeweizen
|