Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:meat
|
| gptkbp:casing |
sheep intestine
|
| gptkbp:color |
light brown
|
| gptkbp:consumedIn |
Frankfurt National Day
|
| gptkbp:cookingMethod |
scalded
smoked |
| gptkbp:countryOfOrigin |
gptkb:Germany
|
| gptkbp:firstDocumented |
13th century
|
| gptkbp:length |
about 12-15 cm
|
| gptkbp:mainIngredient |
gptkb:meat
|
| gptkbp:protectedDesignationOfOrigin |
gptkb:PGI_(Protected_Geographical_Indication)
|
| gptkbp:regionOfOrigin |
gptkb:Frankfurt
|
| gptkbp:servingTemperature |
hot
|
| gptkbp:shape |
thin and long
|
| gptkbp:texture |
firm
|
| gptkbp:traditionalFood |
gptkb:Hot_dog
gptkb:Wiener_Würstchen |
| gptkbp:traditionalUse |
with bread roll
with mustard |
| gptkbp:weight |
about 40-50 g
|
| gptkbp:bfsParent |
gptkb:Frankfurt_am_Main
|
| gptkbp:bfsLayer |
5
|
| https://www.w3.org/2000/01/rdf-schema#label |
Frankfurter Würstchen
|