Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chardonnay
|
| gptkbp:agingMinimum |
30 months on lees
|
| gptkbp:alcoholByVolume |
minimum 11.5% ABV
|
| gptkbp:aroma |
fruity and floral notes
|
| gptkbp:bottleAging |
minimum 3 years from harvest
|
| gptkbp:color |
straw yellow
|
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:DOCGStatus |
Franciacorta DOCG
|
| gptkbp:firstVintageYear |
at least 85% from declared vintage
|
| gptkbp:flavor |
fresh, elegant, persistent
|
| gptkbp:foodPairing |
gptkb:seafood
appetizers white meats |
| gptkbp:grapeVariety |
gptkb:Chardonnay
gptkb:Pinot_Nero gptkb:Pinot_Bianco |
| https://www.w3.org/2000/01/rdf-schema#label |
Franciacorta Millesimato
|
| gptkbp:producedBy |
gptkb:Franciacorta
|
| gptkbp:region |
gptkb:Lombardy
|
| gptkbp:servingTemperature |
6-8°C
|
| gptkbp:sparklingMethod |
Traditional method
|
| gptkbp:vintageWine |
true
|
| gptkbp:wineType |
Metodo Classico
|
| gptkbp:bfsParent |
gptkb:Franciacorta
|
| gptkbp:bfsLayer |
6
|