Statements (32)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:regional_food
gptkb:Italian_bread |
| gptkbp:category |
gptkb:Italian
gptkb:breakfast |
| gptkbp:color |
golden brown
|
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:course |
gptkb:appetizer
gptkb:food gptkb:restaurant |
| gptkbp:dishType |
focaccia
|
| gptkbp:mainIngredient |
gptkb:oil
gptkb:salt gptkb:water gptkb:yeast potatoes semolina wheat flour |
| gptkbp:namedAfter |
Bari
|
| gptkbp:popularFor |
gptkb:Apulia
Bari |
| gptkbp:regionOfOrigin |
gptkb:Apulia
|
| gptkbp:serves |
warm
room temperature |
| gptkbp:texture |
soft
crispy crust |
| gptkbp:topping |
gptkb:oil
oregano olives cherry tomatoes |
| gptkbp:bfsParent |
gptkb:Focaccia
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Focaccia Barese
|