gptkbp:instance_of
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gptkb:salad
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gptkbp:cooking_method
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Tossing
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gptkbp:cuisine
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Mediterranean
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gptkbp:cultural_significance
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Popular in Syria
Served at weddings
Served at festive occasions
Served during Ramadan
Traditional dish in Lebanon
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gptkbp:flavor_profile
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Tangy
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gptkbp:has_variations
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gptkb:Fattoush_with_pomegranate
gptkb:Fattoush_with_sumac
Fattoush with grilled chicken
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https://www.w3.org/2000/01/rdf-schema#label
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Fattoush
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gptkbp:is_often_accompanied_by
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gptkb:beef
Grilled meats
Baba ghanoush
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gptkbp:is_popular_in
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gptkb:Middle_East
gptkb:Armenia
gptkb:Greece
gptkb:North_Africa
gptkb:Turkey
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gptkbp:main_ingredient
|
gptkb:mint
Vegetables
Parsley
Tomatoes
Pita bread
Cucumbers
Radishes
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gptkbp:number_of_rooms
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Olive oil
Lemon juice
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gptkbp:nutritional_value
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High in fiber
Rich in vitamins
Low calorie
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gptkbp:origin
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Ancient times
Levantine cuisine
Peasant food
Use of stale bread
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gptkbp:presented_by
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gptkb:Colorful
gptkb:Fresh
Vibrant
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gptkbp:served_as
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gptkb:appetizer
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gptkbp:served_in
|
Middle Eastern restaurants
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gptkbp:bfsParent
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gptkb:Jordan
gptkb:Lebanon
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gptkbp:bfsLayer
|
4
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