Statements (17)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
112 Rue du Faubourg Saint-Honoré, 75008 Paris, France
|
| gptkbp:awardedBy |
gptkb:Michelin_Guide
|
| gptkbp:chef |
gptkb:Éric_Frechon
|
| gptkbp:country |
gptkb:France
|
| gptkbp:cuisine |
gptkb:French_cuisine
|
| gptkbp:dressCode |
smart casual
|
| gptkbp:locatedIn |
gptkb:Paris
gptkb:Le_Bristol_Paris |
| gptkbp:MichelinStar |
3
|
| gptkbp:notableDish |
Stuffed macaroni with black truffle, artichoke, and duck foie gras
|
| gptkbp:partOf |
gptkb:Le_Bristol_Paris_hotel
|
| gptkbp:reservationStatus |
yes
|
| gptkbp:website |
https://www.oetkercollection.com/hotels/le-bristol-paris/restaurants-bar/epicure/
|
| gptkbp:bfsParent |
gptkb:Éric_Frechon
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Epicure (restaurant)
|