gptkbp:instance_of
|
gptkb:tree
|
gptkbp:bark_color
|
rough and ridged
|
gptkbp:climate
|
temperate climate
|
gptkbp:color
|
light brown to dark brown
|
gptkbp:composed_of
|
fine texture
straight grain
|
gptkbp:cooking_method
|
baking
salads
snacking
|
gptkbp:cultivation
|
grafted
seed propagation
|
gptkbp:cultural_significance
|
used in traditional medicine
symbol of wealth
associated with fertility
|
gptkbp:diseases
|
anthracnose
powdery mildew
|
gptkbp:family
|
gptkb:Juglandaceae
|
gptkbp:flower_color
|
greenish-yellow
|
gptkbp:flowering_season
|
gptkb:spring
late summer to fall
|
gptkbp:fruit_type
|
drupe
|
gptkbp:fuel_type
|
walnut oil
|
gptkbp:growth_habit
|
deciduous tree
|
gptkbp:harvest_time
|
September to October
|
gptkbp:height
|
15-25 meters
|
https://www.w3.org/2000/01/rdf-schema#label
|
English walnut
|
gptkbp:ingredients
|
cool, dry place
shelled or unshelled
|
gptkbp:is_often_used_in
|
gptkb:wood
edible nuts
|
gptkbp:leaf_arrangement
|
pinnate
|
gptkbp:leaf_color
|
dark green
|
gptkbp:light_requirement
|
full sun
|
gptkbp:native_to
|
gptkb:Central_Asia
|
gptkbp:nut_allergy
|
may cause allergic reactions in some individuals
|
gptkbp:nutritional_value
|
rich in protein
high in omega-3 fatty acids
source of antioxidants
|
gptkbp:pests
|
crown gall
walnut husk fly
|
gptkbp:pollinators
|
wind pollinated
|
gptkbp:root_system
|
deep taproot
|
gptkbp:scientific_name
|
gptkb:Juglans_regia
|
gptkbp:shelf_life
|
1 year when stored properly
|
gptkbp:soil_type
|
well-drained soil
|
gptkbp:taste
|
rich and buttery
|
gptkbp:wood_uses
|
gptkb:musical_instruments
gptkb:furniture
cabinetry
0.6-0.7 g/cm³
gunstocks
|
gptkbp:zone
|
5-9
|
gptkbp:bfsParent
|
gptkb:Juglans_regia
|
gptkbp:bfsLayer
|
7
|