English Lager

GPTKB entity

Properties (58)
Predicate Object
gptkbp:instanceOf Lager
gptkbp:alcoholContent 4.5% ABV
4% to 5% ABV
gptkbp:aroma Mild hop aroma
Light floral notes
gptkbp:bitterness Low to moderate
gptkbp:bodyStyle Light to medium
gptkbp:brandAmbassadors Lager yeast
gptkbp:brewingProcess Bottom fermentation
4 to 6 weeks
Water, malt, hops, yeast
Cold fermentation
7°C to 13°C
German_influence
Lagering_phase
gptkbp:carbonation High
Produced during fermentation
gptkbp:colors Pale to golden
Pale yellow to golden
Light golden to amber
gptkbp:culturalEvents Oktoberfest participation
gptkbp:culturalImpact Influenced beer styles globally
gptkbp:culturalSignificance Popular in pubs
gptkbp:festivals Common at beer festivals
gptkbp:flavorProfile Crisp
Clean finish
gptkbp:foodPairing Fish and chips
gptkbp:hasPopulation Widely consumed worldwide
gptkbp:history Developed in the 19th century
https://www.w3.org/2000/01/rdf-schema#label English Lager
gptkbp:language Pale malt
gptkbp:lensType Pint glass
gptkbp:marketedAs Mass-produced
gptkbp:marketShare Significant in the beer market
gptkbp:movement Varieties_like_Saaz_and_Hallertau
gptkbp:notableFeature gptkb:Carlsberg
gptkb:Budweiser
gptkb:AB_InBev
gptkb:Stella_Artois
gptkb:Carlsberg_Group
gptkb:Molson_Coors
Diageo
Heineken
Refreshing
Asahi Breweries
Foster's
gptkbp:occasion Casual drinking
gptkbp:origin gptkb:England
gptkbp:pairing Grilled meats
gptkbp:primaryUser Popular among casual drinkers
gptkbp:region gptkb:United_Kingdom
gptkbp:servingTemperature Chilled
4°C to 7°C
Draft or bottled
gptkbp:style Pale Lager
Helles,_Dortmunder
gptkbp:tastingNotes Subtle malt sweetness
gptkbp:type gptkb:Beer