Alice Waters

E510900

Alice Waters is an influential American chef, restaurateur, and food activist best known for pioneering the farm-to-table movement and founding the landmark Berkeley restaurant Chez Panisse.

All labels observed (1)

Label Occurrences
Alice Waters canonical 7

How this entity was disambiguated

Statements (50)

Predicate Object
instanceOf chef
food activist
human
restaurateur
advocatesFor local food systems
organic food
school garden programs
sustainable agriculture
awardReceived James Beard Foundation Award
James Beard Lifetime Achievement Award
James Beard Outstanding Chef Award
Légion d'honneur
National Humanities Medal
countryOfCitizenship United States of America
dateOfBirth 1944-04-28
educatedAt University of California, Berkeley
University of California, Santa Barbara
familyName Waters
fieldOfWork food education
gastronomy
sustainable food policy
founded Chez Panisse
Edible Schoolyard Project
genre cookbook
givenName Alice
influencedBy French cuisine
knownFor California cuisine
Chez Panisse
farm-to-table movement
languageSpoken English
movement farm-to-table
slow food
name Alice Waters
nationality American
notableWork Chez Panisse Café
linked to: Chez Panisse

Chez Panisse Fruit
Chez Panisse Menu Cookbook
Chez Panisse Restaurant
linked to: Chez Panisse

Chez Panisse Vegetables
The Art of Simple Food
The Art of Simple Food II
occupation chef
cookbook author
food activist
restaurateur
placeOfBirth Chatham, New Jersey
positionHeld vice president of Slow Food International
residence Berkeley, California
sexOrGender female
workLocation Berkeley, California

How these facts were elicited

Referenced by (7)

Full triples — surface form annotated when it differs from this entity's canonical label.

Gourmet Ghetto associatedWith Alice Waters
Ten Speed Press hasNotableAuthor Alice Waters
Chez Panisse founder Alice Waters
Chez Panisse notablePerson Alice Waters
Alice Waters name Alice Waters
California cuisine associatedWith Alice Waters