Domino’s Gluten Free Crust

GPTKB entity

Statements (43)
Predicate Object
gptkbp:instanceOf pizza crust
gptkbp:availableOn gptkb:Canada
gptkb:United_States
gptkbp:caloriesPerSlice 170
gptkbp:contains gptkb:oil
gptkb:salt
gptkb:sugar
gptkb:water
gptkb:yeast
gptkb:calcium_lactate
gptkb:calcium_sulfate
ascorbic acid
calcium carbonate
xanthan gum
enzymes
rice flour
canola oil
citric acid
potato starch
sodium bicarbonate
monocalcium phosphate
fumaric acid
leavening
methylcellulose
sodium alginate
tapioca starch
guar gum
sodium acid pyrophosphate
cultured brown rice
modified rice starch
whole grain brown rice flour
gptkbp:dietaryRestriction gluten free
https://www.w3.org/2000/01/rdf-schema#label Domino’s Gluten Free Crust
gptkbp:introducedIn 2012
gptkbp:mainIngredient may contain gluten due to cross-contact
gptkbp:notDairyFree true
gptkbp:notRecommendedFor people with celiac disease
gptkbp:offeredBy gptkb:Domino’s_Pizza
gptkbp:size 10 inch
gptkbp:suitableFor gluten sensitive individuals
gptkbp:vegetarian true
gptkbp:bfsParent gptkb:Domino’s_Pizza
gptkbp:bfsLayer 8