gptkbp:instance_of
|
gptkb:Pinot_Noir
|
gptkbp:acidity
|
gptkb:medium
|
gptkbp:aging_process
|
5 to 10 years
|
gptkbp:alcohol_content
|
13.5% to 14.5%
|
gptkbp:archives
|
soft
|
gptkbp:aroma
|
gptkb:spice
cherry
raspberry
|
gptkbp:availability
|
widely available
|
gptkbp:awards
|
various wine competitions
|
gptkbp:bottle_size
|
750ml
|
gptkbp:characteristics
|
earthy notes
medium-bodied
floral notes
fruit-forward
velvety texture
|
gptkbp:climate
|
Mediterranean
|
gptkbp:color
|
gptkb:red
|
gptkbp:cultivation
|
handpicked
|
gptkbp:flavor_profile
|
fruity
|
gptkbp:food_pairing
|
gptkb:pork
gptkb:salmon
poultry
|
gptkbp:grape_varieties
|
gptkb:1987
gptkb:Pinot_Noir
Estate Vineyard
|
https://www.w3.org/2000/01/rdf-schema#label
|
Domaine Carneros Estate Pinot Noir
|
gptkbp:label
|
gptkb:Domaine_Carneros
gptkb:red
|
gptkbp:price_range
|
$30 to $60
|
gptkbp:produced_by
|
gptkb:Domaine_Carneros
|
gptkbp:production_volume
|
varies
|
gptkbp:region
|
gptkb:California
gptkb:Napa_Valley
|
gptkbp:serving_temperature
|
55° F to 60° F
|
gptkbp:soil_type
|
clay loam
|
gptkbp:sustainability_practices
|
organic farming
biodynamic practices
|
gptkbp:tasting_notes
|
gptkb:complex
balanced
elegant
lingering finish
|
gptkbp:vintage
|
gptkb:1987
varies
|
gptkbp:website
|
www.domainecarneros.com
|
gptkbp:wine_style
|
dry
aging in oak barrels
fermentation in stainless steel
Eileen Crane
|
gptkbp:bfsParent
|
gptkb:Domaine_Carneros
|
gptkbp:bfsLayer
|
6
|