gptkbp:instance_of
|
gptkb:Person
|
gptkbp:alma_mater
|
gptkb:Trinity_College,_Hartford
|
gptkbp:awards
|
gptkb:James_Beard_Award
|
gptkbp:birth_place
|
gptkb:St._Louis,_Missouri,_USA
|
gptkbp:born
|
1970-03-14
|
gptkbp:children
|
2
|
gptkbp:founded
|
gptkb:Union_Square_Cafe
gptkb:Shake_Shack
gptkb:North_End_Grill
gptkb:Gramercy_Tavern
gptkb:Union_Square_Hospitality_Group
gptkb:Blue_Smoke
The Modern
Maialino
|
gptkbp:has_written
|
gptkb:The_Gramercy_Tavern_Cookbook
gptkb:The_Maialino_Cookbook
gptkb:The_Joy_of_Cooking
Setting the Table
The Hospitality Handbook
The Art of Hospitality
The Blue Smoke Cookbook
The Business of Restaurants
The Future of Dining
The Modern Cookbook
The North End Grill Cookbook
The Restaurant Manager's Handbook
The Shake Shack Cookbook
The Union Square Cafe Cookbook
|
https://www.w3.org/2000/01/rdf-schema#label
|
Danny Meyer
|
gptkbp:influenced
|
gptkb:culture
New York City Dining Scene
Restaurant Management Practices
|
gptkbp:influenced_by
|
Culinary Arts
|
gptkbp:known_for
|
gptkb:restaurant
Hospitality Industry
Culinary Innovation
Customer Service Excellence
|
gptkbp:nationality
|
gptkb:American
|
gptkbp:notable_works
|
gptkb:Shake_Shack
|
gptkbp:occupation
|
gptkb:Businessman
|
gptkbp:resides_in
|
gptkb:New_York_City,_New_York,_USA
|
gptkbp:spouse
|
Tina Meyer
|
gptkbp:website
|
dannymeyer.com
|
gptkbp:bfsParent
|
gptkb:Blue_Smoke
|
gptkbp:bfsLayer
|
4
|